SOLD OUT Effortlessly cool, breezy and undeniably compelling. A thrilling jolt of tartness up front opens onto a riot of tropical fruit, courtesy of our lacto, our ale yeast, and a generous helping of Amarillo dry-hopping. Soft barley malts and wheat keep things dry and refreshing, and the whole thing comes together like a blend of Champagne, hops, and an unusually good pineapple.
Style: Sour Ale
Malt: 2-Row, Pale Wheat
Hops: Challenger, Perle, Mosaic, Amarillo
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